FAQ

You Have Questions. We Have Answers.

Everything you need to know about the Fajita Butler, our products, ordering, care, and how we’re built to serve you.

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How It Started

The Fajita Butler was invented by Brian Butler after years of seeing crowded restaurant tables and inefficient fajita presentations.
The idea began with a simple goal: create a cleaner, more organized, and more impressive way to serve fajitas and all the sides that go with them.
It was created to save table space, improve presentation, organize side items, and help keep tortillas warm.
The Fajita Butler is proudly made in the USA.

Product

The Fajita Butler is a modular commercial serving system that combines a base, sliding tortilla drawer, and attachable holders into one organized presentation.
Unlike a traditional wooden underliner, the Fajita Butler organizes the entire meal and includes a drawer designed to help keep tortillas warm.
Available configurations may include the base, tortilla drawer, holders, stainless ramekins, and a cast-iron skillet.
Options include the original ramekin holders, 4.5-ounce holders, and 7.5-ounce holders for different serving presentations.
Yes. Bases, drawers, holders, skillets, and ramekins may be ordered separately.

Performance & Care

Follow the included Care & Use Guide. The base is designed to complete a brief heat break-in process during normal commercial use.
During the brief break-in period, the four raised support ridges may soften when exposed to temperatures above 500°F. This is expected. After break-in, the base is designed to handle commercial use for years.
The base itself should not be placed directly in an oven or on a grill. Always follow the provided temperature and handling instructions.
Yes. The Fajita Butler components are designed for commercial dishwasher use.
The sliding drawer keeps tortillas enclosed beneath the presentation, helping retain warmth while keeping the table organized.

Ordering & Shipping

Many standard configurations are kept in inventory. Lead times may vary based on order size, configuration, and destination.
Yes. Volume pricing is available for restaurants, country clubs, distributors, and multi-location operators.
Yes. Contact us with the destination and desired quantity so we can help with shipping options and pricing.
Contact our team directly for volume pricing, configuration help, freight options, and estimated delivery timing.
Orders are packaged to protect the components during transit and make receiving and setup straightforward.

Warranty

The Fajita Butler includes a one-year parts warranty covering eligible manufacturing or product failures under normal use.
The standard parts warranty is one year from the original purchase date.
Contact us with the order information and a description or photograph of the issue. We will review it and help determine the proper solution.
Contact our team with your name, order information, affected component, and photographs showing the issue.
No. The expected initial break-in characteristics of the base are not considered a manufacturing defect.

Distribution & Sales

Yes. Distribution opportunities are handled directly by Brian Butler. Call 903-467-8236 or email brian@fajitabutler.com.
Dealer opportunities are reviewed individually. Contact Brian Butler at 903-467-8236 or brian@fajitabutler.com.
Sales representation opportunities are handled directly by Brian Butler. Call 903-467-8236 or email brian@fajitabutler.com.
Distributor and commercial pricing depend on volume and the opportunity. Contact Brian Butler directly at 903-467-8236 or brian@fajitabutler.com.
Yes. Contact Brian Butler to discuss your business and sample needs at 903-467-8236 or brian@fajitabutler.com.
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You Break It. We Buy It.

We stand behind our product with a one-year parts warranty and our commitment to take care of our customers.

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Made in USA

Proudly manufactured in the USA

Built to Last

Engineered for years of commercial use

Dishwasher Safe

Built for commercial dishwashers

Made from Food-Safe Materials

Designed for professional kitchens

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